Our Team

As the saying goes: “Every successful person is backed by a support team”. In our restaurant a committed team of professionals support Andras Wolf's work: the dishes are created by the experts of fine dining

András Wolf - Executive chef

As the saying goes:“Behind every successful leader there is a srong, passionate, and dedicated team.”  In our restaurant a committed team of professionals support András Wolf's work: the dishes are created by the experts of fine dining.

Csaba Szabó - F + B director

Csaba Szabó, one of our F & B directors is responsible for the cafe's smooth function, the distinguished quality of the foods and drinks served up.

Róbert Asztalos - Account manager

We pay emphasized attention to our clients' satisfaction in New York Café, beside the continuous insurance of the high quality. Róbert is responsible for the continuous management of the client contacts.

György Bozsó - Banquet director

György Bozsó, our banquet director is responsible for the smooth transaction of the banquets, programs, the perfect satisfaction of the guests attending the programs.  

Zsolt Abrudán - Sous-chef

Abrudán Zsolt, the executive-chef of New York Café, is responsible for the quality of the foods getting in front of our guests beside András Wolf.

Mártonné Dudok - Pastry chef

Mártonné Dudok, our pastry chef is responsible for the quality of the dessert specialities served in New York Café - The Most Beautiful Café In The World.

Norbert Balogh - Restaurant manager

Norbert Balogh, one of our restaurant managers is responsible for the cafe's smooth function, the distinguished quality of the foods and drinks served up.

Tamás Vasadi - Supervisor

Tamás Vasadi, one of the supervisors of New York Café is responsible for the faultless function of the restaurant and the coffee house.


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